Arancini
SCOTTI,
Arancini commonly known as rice balls are perfect as a main dish served with sauce or as an appetizers. Our Scotti Arancine Riso is the perfect rice to form rice balls that do not fall apart when fried or baked. It is perfect to season and fill with Ingredients you love, making delicious arancini for your family and friends to love. Try it today!
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About this product
Ingredients
For the rice:
500 g of Riso Scotti for arancinine
1 knob of butter
2 sachets of saffron
1 teaspoon of salt
1 litre of vegetable broth
30 g of Grated Pecorino cheese
For the filling:
500 g veal in small pieces (or ground beef)
3 tablespoons of tomato paste
1 carrot
half onion
1 stick of celery
100 g of peas
100 g of caciocavallo cheese or (or Parmesan cheese)
1/2 a glass of red wine
salt and black pepper
Extra virgin olive oil
For the finishing:
about 60 ml of water
60 g of flour
1 egg (optional)
150 g of breadcrumbs
2 litres of peanut oil
